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French club

  • Writer: Carly Hay
    Carly Hay
  • Jul 11, 2017
  • 1 min read

Today, French club enjoyed a wonderful lunch prepared by the kitchen staff. The children chose either a traditional beef bourguignon or a lunch of cheeses and cold meats followed by a chocolate croissant. We even drank black currant juice from wine glasses (à votre santé!)

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